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EXPLANATION OF TERMINOLOGY, CONTENT
AND METHODOLOGY OF SOME STATISTICAL
INDICATORS ON TRADE AND TOURISM
TRADE
Gross retail sales of goods and services is total revenue
generated from retailing consumer goods and services of production
and business establishments, including: revenues from retail sales of
commercial establishments, retail sales of products of production
establishments and farmers, revenue from services of accommodation,
catering, tourism, and revenue from providing services for individuals,
communities and other services directly served to consumers by
organizations and individuals.
Accommodation service revenue is the total amount of money
earned and to be earned by providing short stay services for customers
during a certain period of time (month/quarter/year). Accommodation
establishments include: establishments providing villas or apartments,
hotels, guest houses, hostel and others (student dormitories,
accommodation on mobile vehicle...).
Food and beverage service revenue is the sum of proceeds
from provision of food and beverage services for customers during a
certain period of time, including revenue from self-made food and
beverages and foods and beverages purchased from outside for sale
without processing and additional services of transfer establishments.
Market is the place where goods and services are traded and
exchanged, which is formed as the requirements of production, social
life and regular activities for specific needs. There are at least 50
business places in urban areas and 30 physical meeting places in rural
areas. The market is divided into three types: Type 1 (with over 400
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